Pozole Rojo is a classic Mexican dish often prepared for special occasions like birthdays or holidays. It's a comforting, hearty stew that’s perfect for large gatherings and cold winter days. Traditionally, it's a big pot of flavorful broth, tender pork, and hominy, simmering away while you enjoy time with family or even decorate the house. It's not only delicious but also affordable, making it ideal for feeding a crowd. The hominy replaces tamales, balancing out the starch for a more wholesome meal. With its rich bone broth and fresh veggies, this dish is one of the healthier Mexican options.
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